I‘ve already lost track of how many loaves of bread I’ve baked this school year. …
Archives for October 2012
Pie in the Sky | Lemon-Lime Meringue Pie
This Lemon-Lime Meringue Pie’s tart lemon-lime filling could really stand alone, but the sweet billowing mass of meringue transforms a simple pie into a festive extravagance.
During a recent kids’ soccer game, my friend Laurie mentioned that she was making a lemon meringue pie for a catering event that evening. Instantly, I began obsessing as I described to her an amazing version that I hadn’t made in years.
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Pie O’ Lantern | Savory Pumpkin Hand Pies
These Savory Pumpkin Hand Pies deliver their thyme-laced pumpkin, Gruyere, and leek filling in a tidy, hand-size package that’s almost too cute to eat. Happy Halloween!
Catalogs seem to multiply in my mailbox these days. You know what I’m talking about — that endless supply of glossy pages parading seasonal items like bronze pumpkins vases and decorative metal skulls, not to mention berry-and-pine cone-topiary Christmas trees and reindeer-Santa-and-sleigh stitched throw pillows….
Cinnamon-Spice and Everything Nice | Pumpkin Millet Muffins
Now that it’s October, I’m ready to embrace fall. It’s hard to pretend it’s summer when the leaves are turning colors and falling from the trees….