Several months ago, my youngest daughter requested a Tinkerbell cake for her fourth birthday party. This week, she turned four, but I had no plans to make her a cake this year….
I eyed the cranberries last week as I rolled my cart through the grocery store’s produce section. I already have several bags of cranberries taking up serious real estate in my too-full freezer, so I tried to keep moving.
I‘ve always operated under the assumption that real people don’t make puff pastry. Since most recipes that call for it for include “frozen puff pastry, thawed,” on their ingredient lists, I just figured that the secret to all those crazy layers required too much magic for the likes of me to discover.