Small and adorable, these Mini Chocolate Cream Pies feature creamy chocolate pudding layered over a crisp hint-of-cinnamon chocolate crust topped with lightly sweetened whipped cream. Hooray for pie!
Most people who send holiday cards get them out in time for Christmas. At my house, we’re not what you’d call super organized about holiday cards….
Flaky buttermilk biscuits meet comforting, savory filling in Mini Turkey Pot Pies. They’re a perfect way to give new life to leftover Thanksgiving turkey.
Thanksgiving dinner has always been one of my favorite meals. I love the hustle and bustle and jostling for space in the kitchen as one person chops vegetables for crudités, another preps mashed potatoes, and someone else works on green bean casserole….
This Chicken Pot Pie recipe produces a rich, flavorful dish full of hearty vegetables and loads of meat. It’s a perfect use for leftover chicken or turkey.
Just once I made chicken pot pie the hard way. I roasted a chicken, picked all the meat off the bone, and then simmered stock from the remaining carcass. After all this work, I still needed to start prepping vegetables, cooking the filling, and mixing up pastry dough….
Celebrate Pi Day on 3.14.15 with help from this collection of pie recipes!
My family sent out Pi Day cards this year instead of the more traditional holiday cards people usually send in December. Does this make us a hip family of cool, unconventional individuals or one full of completely disorganized louts who can’t get their acts together until three months after Christmas?…
The bright tartness of apricot pie tastes like pure sunshine. This simple recipe highlights the fruit’s tangy, sweet flavor.
Apricot season feels so fleeting. Every summer, when these ephemeral little fruits begin to appear, they feel almost exotic….
Tiny Pumpkin Pies simplify serving dessert. Deeply spiced smooth pumpkin filling gets extra depth and flavor from caramelized brown sugar as well as molasses.
I‘ve been baking pie for as long as I can remember. I love to make it, and I love to eat it. Apple, blackberry, chocolate cream, butterscotch, peach, pumpkin, you name it — pie is practically perfect. And I only add the “practically” because slicing pie makes me curiously anxious….
A crisp chocolate cookie crust layered with ganache and creamy peanut butter filling make these mini peanut butter pies rich and indulgent.
Few things have stunned me more than my daughter throwing up in the backseat of the car while we raced along the highway. …
