Ever since I made a miniature version of my mom’s Grasshopper Pie recipe, I’ve experimented with all kinds of petite tarts and desserts. Eliza asked me to make her favorite of my diminutive experiments — Raspberry Cream Tartlets — to take to school for her birthday….
Sweet vanilla pastry complements flavorful berry jam in these simple Heart-Shaped Toaster Pastries.
As I child, I remember begging my mom to buy me Cocoa Puffs and Coca Cola and Twinkies at the grocery store. She never bought them. Not once. Not ever. Telling her that other kids’ moms bought their children such delicacies didn’t help a bit. She never budged.
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With a subtle raspberry-sweetness layered with smooth, chocolaty richness, this dessert featuring Raspberry Meringue Hearts with Chocolate Pudding will make you fall in love all over again. It’s a perfect Valentine’s Day treat.
Ten years ago last October, I got married. …
School’s started, and the days are getting shorter, true, but I’m not ready to let go of summer yet. …
This blackberry pie recipe calls for maple syrup instead of granulated sugar. Made with fresh or frozen berries, it tastes like summer in dessert form.
One single blackberry, sun-warm and sweet on my tongue, can instantly transport me back to the summer-time of my childhood….
My friend Val just launched a new online magazine, and I agreed to write a guest post for one of her first issues. Read about my short-lived love affair with coffee and find the recipe for this tea-steeped cream tart over at Bonbon Break. …
It’s hard to go wrong with sweet peaches, handpicked blackberries, brown sugar, and lots of love. This Peach Pie with Blackberries and Ginger hits the spot.
While devouring Sarah Weeks’ mystery novel Pie, Eliza decided she wanted to bake her way through the recipes that appear at the beginning of each chapter. For me, this seemed like a great challenge to embark on with my budding reader/baker….
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