This Skillet Polenta with Tomatoes and Goat Cheese recipe is simple and delicious. Top freshly-made polenta with sun-ripened tomatoes, garlic, herbs, pine nuts, and lots of cheese and roast it in your oven for a simple, delicious meal.
My husband’s job as a marine biologist comes with certain geographical requirements. Fortunately, we love living by the ocean, and we’ve bounced from beach town to beach town.
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